Текст страницы
10
EN
Food cooking table
Notes:
Cooking
program
Time/temperature/range for setting
time/temperature
Note
Fried
chicken
• Default time: 30 minutes
• Default temperature: 200°C
• Adjustable time range: 1-60 minutes
• Temperature adjustment range:
40°C-200°C
Fish
• Default time: 20 minutes
• Default temperature: 200°C
• Adjustable time range: 1-60 minutes
• Temperature adjustment range:
40°C-200°C
--
Make sure food is completely cooked before
eating;
--
the cooking time and temperature are given for
reference; the result of cooking depends on the
size and shape of the food;
--
it is recommended to add 5 minutes to the cooking
time if the air fryer is cold;
--
in case you consider the result of the food cooking
to be unsatisfactory, you can increase or decrease
the cooking time/cooking temperature or the
weight of the food.
CHILD LOCK
French
fries
• Default time: 18 minutes
• Default temperature: 190°C
• Adjustable time range: 1-60 minutes
• Temperature adjustment range:
40°C-200°C
Vegetables
Temperature
control
requirements:
The temperature
error is plus or
minus 10°C,
when setting the
temperature to
200°C, the peak
temperature
value will be
within 190°C
-210°C after
setting the
temperature.
• Default time: 13 minutes
• Default temperature: 200°C
• Adjustable time range: 1-60 minutes
• Temperature adjustment range:
100°C-200°C
• One minute after the food starts cooking, without
using the cooking program selection menu, the
childproofing function will automatically activate.
• In child lock mode, all buttons are locked. To switch
off the lock, press and hold the button (13) « » for
two seconds.
RECOMMENDATIONS
Meat
• Default time: 20 minutes
• Default temperature: 200°C
• Adjustable time range: 1-60 minutes
• Temperature adjustment range:
40°C-200°C
• When you fry food in the air fryer, it is recommended
to add a small amount of refined olive or vegetable
oil, the oil can be applied to the food with a brush or
use an oil sprayer, this option is more economical
and the oil will be applied to the food more evenly.
• Do not overfill the grill (3) with food.