Инструкция электрический духовой шкаф Kaiser EH 6326 Sp

EN

When the food probe riches the preprogrammed
temperature, the oven will be turned off. This is
indicated by a sound signal.
You can vary the value of the lowest core
temperature in an area from +30 °C to +99 °C. We
recommend you to keep to the following table
which was taken from "THE NATIONAL FOOD
SAFETY DATABASE (USA)"

Food
Intern t ºC, minimum

Mincemeat

Hamburger
71 °C

Beaf, veal, lamb, pork
74 °C

Chicken, turkey
74 °C

Beef, veal, lamb

Roast and Steaks:

rare

In the NFSD there is no
temperature for rare meals,
healthwise it’s not sure

medium rare
63 °C

medium
71 °C

well done
77 °C

Pork

Ribs, roast meat, cutlets:

medium
71 °C

well done
77 °C

Ham, fresh
71 °C

Bratwurst, fresh
71 °C

Poultry

Whole chicken or pieces
82 °C

Duck
82 °C

Whole turkey (not stuffed)
82 °C

Turkey’s breast
77 °C

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