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10
EN
Filling
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Mutton 100 g
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Olive oil 1,5 table spoon
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Onion (minced) 1,5 table spoon
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Spice to taste
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Salt ¼ teaspoon
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Flour 1 table spoon or 1/2 table spoon
• Assemble the meat grinder (see the chapter
«MAKING MINCED MEAT»).
• Mince mutton once or twice.
• Fry onion until golden, then add minced mutton,
spices, flour and salt.
Prepare the rolls base.
make sure that the ledges on the attachment (13)
match the grooves on the meat grinder head (7) body
and tighten the nut (11).
• Install the food tray (6).
• Put the prepared base for the rolls on the food tray
(6).
• Insert the power plug into the mains socket.
• Switch the meat grinder on by setting the operation
mode switch (1) to the ON-position.
• Use the pusher (5) to supply the base for the rolls.
• Cut the prepared rolls of necessary length (pic. 10).
• After the operation is finished, switch the meat
grinder off by setting the operation mode switch
(1) to the position «OFF», unplug the unit and then
disassemble it.
• Unscrew the nut (11), turning it counterclockwise,
and remove the kebbe attachments (13), remove the
screw (8).
• To remove the meat grinder head (7), press the lock
button (3), turn the meat grinder head (7) clockwise
and remove it.
FILLING THE SAUSAGE CASING
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Lean meat (beef or mutton) 450-500 g
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Flour 150-200 g
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Spice 1 teaspoon (to taste)
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Nutmeg 1 pc.
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Ground red pepper (to taste)
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Black pepper (to taste)
• Mince the meat thrice in the meat grinder, mince a
nutmeg separately, and then mix all the components.
• More meat and less flour in the roll provide better
consistency and taste of the prepared dish.
Making the rolls
• Install the meat grinder head (7) in the installation
place (4) (pic. 2).
• Insert the screw (8) into the meat grinder head body
(7), install the kebbe attachments (13) on the screw;
• Mince the meat.
• Install the meat grinder head (7) in the installation
place (4) (pic. 3).
• Install the screw (8) into the meat grinder head (7)
body, install a part pf the kebbe attachment (13) on
the screw, install the sausage attachment (12) and
screw the nut (11) tight.