Текст страницы
EN
Operating the sausage stuffer
Insert the following parts into the mincer body (2): Insert the scroll (3) with the coupling facing inside. Fit
the insert (11) onto the pin of the scroll (3).
Fit the sausage stuffing tube (10).
Tightly fit all the elements with the threaded ring (6). Fit the assembled mincer unit onto the drive unit (1)
and turn it until you hear a click of the lock.
Place the tray (7) on the mincer body (2).
Soak the casing for about 10 minutes before fitting. Fit the wet casing on the sausage filler nozzle.
NB: Make sure not to block the ventilation openings on the nozzle.
NB2: The meant cannot be “too thin”. A large liquid content may cause its leakage to the inside of the
mincer.
Shredder
The shredder is equipped with 3 discs. Two graters for grinding into smaller (16) and larger (17) chips
(yellow cheese, carrots, celery, cooked beets, etc.). The third cutting disc (drum disc) is used for mashing
vegetables (potatoes, beetroot, etc.) and fruit.
Operating the shredder
Assemble the chamber of the shredder (19) just as like mincing chamber.
Place the required cutting rolls (16-18) on feeding tube, make sure the bottom of cutting rolls is tightly
compacted to the salad tube.
Cut large products into smaller elements, which you can easily put into the mincing chamber.
Do not mash soft fruits containing stones.
When the work is finished pull the power cord out from the network supply \socket.
Remove the food remaining in the shredder chamber or on the grater with a wooden spoon.
NB: blades of the disc do not require any regeneration.
Mechanical safety device for the motor
The meat mincer is equipped with mechanical protection, which secures the motor against any damage –
teeth of the coupling break, when the meat mincer is overloaded (f. ex. when bones have entered into the
mincing chamber).
The broken coupling should be replaced with a new one:
- unscrew the coupling from the feed screw (3),
- remove the broken coupling (2),
- put on the new coupling (2) and screw it (3).
After the work has been finished
Turn off the unit and unplug it.
Remove the pusher (8) and remove the food tray off the mincing chamber (2) or the shredder chamber.
Press the safety lock and turn the mincing set or the grating chamber into right and take it off.
Take apart all the elements of the mincing set, the chamber with the sausage stuffer or the shredder.
MAINTENANCE AND CLEANING
Before cleaning, always turn off the appliance and unplug it from the power supply.
Do not immerse the appliance and power cord in water or other liquids or wash them in the dishwasher.
Prompt: it is suggested that clean the appliance immediately after use, which is
easy for cleaning.
12