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Operating Time
Frozen Chicken
100-
300-
Add 1/2
tablespoon
Add 1/2
tablespoon
Homemade
French Fries (8х8
(minutes)
35
20
15
15
Nuggets
500
8-14
200
V
750
18-25
180
V
of oil
of oil
mm)
Parameter
Sea Food
Meat
Fish
Fowl
Thick Homemade
300-
Frozen Cheese
100-
Add 1/2
tablespoon
Add 1/2
tablespoon
French Fries
800
18-22
180
V
Snacks
400
8-10
180
-
of oil
of oil
Operating
Temp. (0С)
180
200
200
200
100-
Homemade Potato
300-
Add 1/2
tablespoon
Stuffed
Vegetables
400
10
180
-
-
Chips
750
12-18
180
V
Operating Time
of oil
(minutes)
15
15
20
25
Add 1/2
tablespoon
Pancakes
250
15-18
180
-
-
Cakes
100-
400
8-12
200
V
of oil
Baked Potatoes
500
18-22
180
-
-
5. MAINTENANCE
NOTE: the larger is the portion of the food to be cooked, the longer the time
and the higher the temperature will be required for cooking, depending
on the specific situation.
Pork Chops
100-
500
10-14
180
V
-
- By all means wash the bowl and grille every time after each use.
- Before cleaning disconnect the appliance from power supply and let it
0С
Dish
Notes
Add 1/2
tablespoon
Sausage Rolls
100-
weight, g
Min. Time
Min.-max.
500
12-15
200
V
Stir/Shuffle
Temperature,
cool down. Do not immerse the convection oven and its power cord in
water or any other liquid.
- Do not use abrasive detergents or materials for cleaning. Wipe the
of oil
300-
Chicken Breast
100-
Thin frozen
French Fries
700
12-16
200
V
-
500
10-15
180
-
-
appliance’s housing with a slightly dampened cloth and wipe it dry.
- Wash the bowl and grille in water with mild detergent. Wipe the parts dry.
- In case of severe contamination fill the bowl with hot water with mild
300-
detergent and leave it for some time. Then rinse the bowl carefully.
- Do not wash the bowl, grille and the silicone mitt in a dishwasher.
Thick frozen
French Fries
700
12-20
200
V
-
Add 1/2
tablespoon
Rolls
100-
400
8-12
200
V
of oil
24