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GAS STOVE
RISK OF GAS LEAKAGE
During operation of the gas stove, it is necessary to open the window, as well as turn on
the kitchen hood to remove combustion products.
• If the burner goes out accidentally, turn it off using the appropriate control knob and wait
for about one minute before turning it on again.
• If you do not plan to use the stove for a long time, disconnect it from the power supply and
cut off the gas supply.
ATTENTION! Never check the tightness of the connections or the presence of gas leaks
with an open fire!
ATTENTION! If there is a smell of gas in the room, turn off all the burners, cut off the
General gas supply, open the Windows and ventilate the room. Do not perform any actions
related to open fire and sparking until the leak is repaired. It is forbidden to smoke or use
electrical appliances. To fix the leak, call the emergency gas service immediately!
DANGER OF BURNING
• During operation, do not touch heating items located on the hob or inside the oven, use
oven mitts. Use the appropriate cookware for cooking and heating food, to prevent spills
and splashing.
• Keep a safe distance when opening the door of a heated oven. First open it a little so that
the hot air escapes a little. Open the oven door just hold the handle, avoiding touching hot
surfaces.
• Do not place unstable or deformed dishes on the burners to avoid accidents or burns.
They may tip over or overflow.
• Always use cooking dishes with suitable diameters for cooking zones. Never use dishes
with a smaller diameter than the burners and do not turn on the cooking zones without the
cookware placed on them. Do not place dishes weighing more than 5 kg on one burner or
more than 10 kg on all burners at the same time. Do not use plastic dishes that may melt
at high temperatures.
• Metal objects such as knives, forks, spoons and lids should not be placed on the surface
of the hob, as they may become hot.
RISK OF DAMAGE
• Do not use the appliance as a countertop or stand for any objects.
• When opening the appliance door, there should be no sparks or open flames near it.
• When the oven door is open, do not sit down or place food or heavy objects on the glass,
or lean on the door, as this may cause damage to the hinges and glass.
• Do not move the appliance by the handle of the door, it is not designed for the weight of
the appliance and may break.
• Always be careful when installing and removing the oven accessories and install them as
far as possible to avoid scratching the glass door.
• Do not place too many products in the oven that exceed its volume.
• The gas cooker is equipped with a metal or glass lid (depending on the model), which is
designed to protect the cooking surface from dust (in the closed position) and splashes of
fat (in the open position), do not use for other purposes.
• Turn off all burners, allow the burners and grill to cool down before closing the lid.
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USER GUIDE