Текст страницы
EN
OPTIGRILL ELITE PREPARATION ADVICE
For more significant searing, it is best to return the grilled food to the grill before serving it to
your guests.
PRODUCTS
PREPARATION ADVICE
POTATO
• Cut lengthways
• Coat or brush the potato slices with oil for the best cooking
results.
PEPPER
• Cut in half lengthway and remove seeds
AUBERGINE
• Cut lengthways
• Coat or brush the aubergine slices with oil for the best cooking
results.
TOMATO
• Use round tomatoes
• Use tomatoes that are not too ripe
• Cut in half widthways
• For optimal cooking, place the rounded side of the halved
tomato on the bottom plate of the grill.
PORK
* Use the searing function if the thickness is more than 20 mm.
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