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CHEST FREEZER
• To set the refrigerator mode in the chest freezer, set the control
knob to a position between “1” and “2”.
• To set the chest freezer to the optimal temperature suitable for
freezing most products, set the thermostat knob to a position
between “2” and “4”
• To set the lowest possible temperature in the chest freezer, set
the thermostat knob to a position between “4” and “7”
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Refregerator
*The temperature values given above may differ from the actual
values, depending on the installation location of the product, the type
of operation and other external factors.
ATTENTION! Do not block the air vents of the chest freezer
and do not allow them to become clogged. The continuous circulation of cold air
allows you to maintain a constant temperature inside the chamber.
RECOMMENDATIONS FOR STORING AND FREEZING FOOD
Fresh food and fish that are planned to be stored for a long time; it is recommended
to freeze at the lowest temperatures. Fast freezing prevents the formation of small ice
crystals inside food products, without disturbing their taste qualities. At the same time,
the original freshness and quality of the products after defrosting is preserved.
For quick freezing, set the lowest temperature and wait 5-6 hours before placing food
in the freezer. The speed of freezing of products depends on the mass of a single load:
the greater the mass of simultaneously placed products, the longer the freezing time.
After the quick freeze, set temperature to its original position (it is recommended to use
the quick freeze mode for no more than 24 hours).
• It is not recommended to store perishable foods in the chest freezer at low
temperatures, such as bananas and melons.
• Do not freeze previously thawed food. This will lead to the loss of their taste qualities
and useful substances.
• It is not allowed to put hot, warm food and drinks in the chest freezer. Before placing
in the chest freezer, they should be cooled to room temperature.
• Store food in sealed packaging (plastic wrap, aluminum foil, etc.) to prevent it from
spoiling due to moisture evaporation.
• Do not place food too close to the inside of the freezer compartment, as they can
freeze. The distance from the loaded products to the inner walls of the chest should
be at least 10 cm.
• Do not place liquid food in glass containers, carbonated drinks and other liquids in
plastic bottles and metal cans in the chest freezer, as the containers may burst due
to increased pressure when frozen.
• Do not open the door frequently to avoid warm air entering the chest freezer to save
energy. If there is an unscheduled power outage, do not open the chest freezer door
to keep the cold inside as long as possible.
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USER GUIDE