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11.
MANUAL MODE Menu
EN
Cooking anything with your Moulinex Simply Cook Plus is really at your
fingertips , also thanks to the Manual Mode.
• Set your own cooking time and temperature to cook the way you feel.
• Adjust the temperature to keep an automatic and stable heat monitoring or
to boost the power and control how you want to cook your favorite meals.
• Cottage cheese or sous-vide cooking some categories of food are possible
thanks to the low temperature settings of your Manual mode.
• Here are some indications to provide you with some guidance for even
more recipe possibilities.
• The Manual mode will record your latest preset parameters for the next use.
• The default preset time will start from your selected cooking time.
• The range of preset is from the pre-selected cooking time up to 24 hours.
• Each press of
and
key can increase or decrease the delayed start time.
• When you have chosen the desired preset time, press
(Start) key to
enter cooking status, the
START indicator will remain ON and the
screen will display the number of hours left until the completion of the
cooking menu.
• The LED indicator of Delayed Start remains ON until the cooking process
starts. When cooking starts, LED indicator switches from Delayed Start
Key to Timer key.
Note:
No delayed start function available for:
(Fry),
(Bread rising/
Yogurt),
(Baking),
(Reheat), and
(Keep warm) functions.
T°C
What can you do?
CLEANING & MAINTENANCE
40°C
To warm up baby food
80°C
To make Cottage cheese
100°C
To bring water to boil
110°C
To make jam
120°C
To cook pasta
130°C
To brown your ingredients
140°C
To cook vegetables and poultry
150°C
Roasting meat
160°C
Frying meat and poultry
• To make Cottage Cheese. Kefir is used as the basis for cottage cheese.
The ratio of kefir: cottage cheese is approximately 4: 1.
• If you are making jam, it is recommended to cook with the lid open.
12.
DELAYED START FUNCTION
• Ensure that the multicooker is unplugged and has cooled down completely
before performing any cleaning or maintenance.
• It is strongly recommended that you clean the appliance using a sponge
after each use – fig.4-5-6.
• Make sure to wipe off the vapor condensation from the product body
after each use.
• The cooking bowl, measuring cup, spatula and soup spoon are dishwasher safe.
Cooking bowl, steam basket
• We do not recommend using abrasive powders or scouring pads.
• If food is stuck to the bottom, pour some water into the bowl and leave
to soak for a while before washing up.
• Dry off the cooking bowl thoroughly.
Caring for the cooking bowl.
• To care for your cooking bowl, carefully follow the instructions below:
• To ensure that the bowl remains in good condition, we recommend that
you do not cut food in the bowl.
• Be sure to always return the bowl to the multicooker.
• Use the plastic spoon provided or a wooden spoon; do not use metal
ustensiles to avoid damaging the surface of the bowl – fig.15.
• To avoid any risk of corrosion, do not pour vinegar into the cooking bowl.
• To use the delayed start function, choose a cooking program and the
cooking time first.
• Then, press the key
(Delayed start) and choose the preset time.
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