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15.2 What’s included
The SV 400 includes the following components:
• SV 400
Instruction manual
PLEASE NOTE
► Examine the shipment to ensure the unit and manual are included and inspect the
unit for any visible damage.
► Immediately notify the carrier and/or the supplier about an incomplete shipment or
any damage as a result of inadequate packaging or mishandling.
15.3 Unpacking
Carefully remove the packaging material and unit from the carton.
15.4 Disposal of the packaging
Caso believes in the importance of recycling and has selected packaging materials that
not only protect your unit from damage during transit, but can be recycled to
minimize any ecological impact. Recycling the packaging materials preserves
raw materials and reduces waste. Take any packaging materials that are no
longer required to a recycling collection point for proper disposal.
PLEASE NOTE
► If possible, keep the original packaging for the duration of the guarantee period in the
event a return is necessary.
16 Setup
16.1 Setup location requirements:
In order to ensure the safe and trouble-free operation of the device, the setup location
must fulfill the following prerequisites:
• Attach the device only in the provided bracket at a heat restistant cooking vessel.
• The heat-resistant cooking vessel must be set up on a firm, flat, level and heat-
resistant surface. The carrying capacity of the support must be appropriate to
withstand the weight of the cooking vessel, including device, water filling and the
heaviest expected food loading.
• The device is not intended to be installed in a wall or a built-in cupboard.
• Do not set up the unit in a hot or damp environment or near flammable material.
• Do not move the cooking vessel with device when it is in operation.
• The device should not touch hot surfaces.
• The electrical outlet must be easily accessible so that the plug can be quickly
disconnected in the case of an emergency.
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