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USING THE WARMING DRAWER
Selecting the temperature
Use the temperature knob to set a temperature between 30 and 80 °C.
Icon
Temperature
Function
Application
0
0
Off
-
30 °C
Defrosting
For defrosting food.
Allowing dough to rise.
-
40 °C
Defrosting
50 °C
Warming cups and glasses
Warming coffee cups.
60 °C
Warming crockery
Warming plates and dishes.
Keeping food warm (eggs, bread).
70 °C
Keeping food warm
Keeping food warm
(meat, fish, vegetables).
-
80 °C
Keeping food warm
and reheating
Keeping food warm and reheating food.
80 °C with fan
Slow cooking
After browning place the pan or dish
in the drawer. Allow the dish to cook
slowly for the recommended time.
EN 10