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Safety en
appliance installed above the cooker may be-
come damaged or catch fire.
▶Only operate the gas hobs with cookware
exhaust air mode at the same time as a
room-air-dependent heat-producing appli-
ance is being operated.
▶It is only possible to safely operate the ap-
on them.
▶Select the highest fan setting.
▶Never operate two gas hobs simultan-
eously on the highest flame for longer than
15 minutes. Two gas hobs correspond to
one large burner.
▶Never operate large burners of more than
5 kW with the highest flame for longer
than 15 minutes, e.g. a wok.
Fatty deposits in the grease filters may catch
fire.
▶Clean the grease filters regularly.
pliance if the pressure in the room in which
the heating appliance is installed does not
fall below 4 Pa (0.04 mbar). This can be
achieved whenever the air needed for com-
bustion is able to enter through openings
that cannot be sealed, for example in
doors, windows, incoming/exhaust air wall
boxes or by other technical means. An in-
coming/exhaust air wall box alone is not
sufficient to ensure compliance with the
limit.
▶In any case, consult your responsible chim-
WARNING ‒ Risk of suffocation!
Children may put packaging material over
their heads or wrap themselves up in it and
suffocate.
▶Keep packaging material away from chil-
ney sweep. They are able to assess the
house's entire ventilation setup and will
suggest the suitable ventilation measures
to you.
▶Unrestricted operation is possible if the ap-
dren.
▶Do not let children play with packaging ma-
terial.
Children may breathe in or swallow small
parts, causing them to suffocate.
▶Keep small parts away from children.
▶Do not let children play with small parts.
pliance is operated exclusively in circulat-
ing-air mode.
Using a gas cooking appliance leads to a
build-up of heat, moisture and combustion
products in the room where the appliance is
installed.
▶Switch on the extractor hood when using a
gas cooking appliance.
WARNING ‒ Risk of burns!
The accessible parts of the appliance become
hot during operation.
▶Never touch these hot parts.
▶Keep children at a safe distance.
The appliance becomes hot during operation.
▶Allow the appliance to cool down before
cleaning.
WARNING ‒ Risk of poisoning!
Risk of poisoning from flue gases being
drawn back in. Room-air-dependent heat-pro-
ducing appliances (e.g. gas, oil, wood or coal-
operated heaters, continuous flow heaters or
water heaters) obtain combustion air from the
room in which they are installed and dis-
charge the exhaust gases into the open
through an exhaust gas system (e.g. a chim-
ney). With the extractor hood switched on, air
is extracted from the kitchen and the adjacent
rooms. Without an adequate supply of air, the
air pressure falls below atmospheric pressure.
Toxic gases from the chimney or the extrac-
tion shaft are sucked back into the living
space.
WARNING ‒ Risk of injury!
Components inside the appliance may have
sharp edges.
▶Carefully clean the appliance interior.
Changes to the electrical or mechanical as-
sembly are dangerous and may lead to mal-
functions.
▶Do not make any changes to the electrical
or mechanical assembly.
The filter cover may swing out.
▶Open the filter cover slowly.
▶Take hold of the filter cover after opening
▶Always ensure adequate fresh air in the
until it no longer swings out.
▶Close the filter cover slowly.
room if the appliance is being operated in
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