Инструкция электрический духовой шкаф Hotpoint FE8 1351 DSH IX

5.3 Settings (стр. 25 из 88)

Бренд: Hotpoint

Страница 25 документа Электрический духовой шкаф Hotpoint FE8 1351 DSH IX. Раздел: Духовые шкафы электрические. Бренд: Hotpoint.

Текст страницы

9. Activate the lower row operating func-

EN

tions by touching the “Extra function ac-
tivation” on the function display.

RU

Bread function
Your oven has a "Bread function" defined
specifically for bread making. The temper-
ature and time settings of the function are
unchangeable.

10.Touch “Bread function” on the function

display.

Ingredients
• 500 g flour
• 15 g sugar
• 10 g instant yeast
• 10 g sunflower seed oil
• 8 g salt
• 300 ml water (35°C)

For the top of the dough
• 2 teaspoon sunflower oil

Preparation

1. Sift the flour into a deep container. Add

sugar to the flour and mix it homogen-
eously.

11.Start baking by touching the

key.

2. Make a well in the middle of the flour,

add the yeast, salt and sunflower oil.
Warm water is poured gradually, starting
from the sides of the container.

3. Knead the dough by hand or in a dough

kneading machine for about 10-15
minutes.

4. Turn the dough, which has been

12.At the end of the baking time, an audible

warning is given for one minute. If the

kneaded, a few times by hand and put it
in a container. Apply 1 teaspoon of sun-
flower oil on the dough and cover with
cling film so that it contacts the dough.

key is touched, the oven will turn off. If
any key is touched except for these, the
audible warning stops.

5. After covering your dough with cling

5.3 Settings

film, cover it with a thick cloth and leave
it to ferment at room temperature.

6. Take your dough, which has been fer-

The 3-2-1 countdown is shown on
the display in the menus or settings
that should be activated by press-
ing for a long period. When the
count down expires, the relevant
menu or setting is activated.

mented for 60 minutes, on the counter
and fold it 4-5 times to remove the air in-
side. Apply 1 teaspoon of sunflower oil
on the dough and cover with cling film
so that it contacts the dough. Let the
dough rise for another 30 minutes at
room temperature.

Activating the key lock
By using the key lock feature, you can safe-
guard the interference of the control unit.

7. Place the oven tray on the 3rd shelf of

1. Touch the

key until the

your oven.

symbol ap-
pears on the timer/duration display.

8. Turn the oven on by touching the

key.

EN / 25

Оглавление

English 2
Русский 44
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